New Orleans Style Brunch

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• Thursday,  April 8, 2023, 
  10:30 am to 1:30 pm

• Choice of Entrée- Shrimp and Grits, grilled peppers and onions with Creole Shrimp BBQ Sauce
  OR
  Smoked Chicken and Mushroom Hash, Scrambled Eggs, and Hot Sauce Hollandaise.

• Dessert- Beignets with Bananas Foster Sauce

• $15 per person cost includes
  admission into the house museum.

• Please call 205-780-5656 for reservations.